Milton Crawford was born somewhere north of the Zambezi and west of the valley of the East African Rift in a small the town in the midst of Africa. He has travelled the sector on the lookout for excellent liquor, fine food, and game ladies. Crawford is an Creator and journalist, and consistent with probably the most honorable traditions of the writing profession, a bon viveur and lover of distinction. Creator of the bestselling The Hungover Cookbook and The Drunken Cookbook, he has published previous books beneath a soberer alias.
There are no reviews yet.